Hiking & Camping > Food > Seafood

Pure, wild salmon and a touch of sea salt--nothing more. A special treat, great for all occasions! Distinctive in its natural red color, robust flavor and tender flakiness, sockeye offers a quintessential Northwest eating experience No refrigeration is needed until the vacuum-sealed pouch is opened Sockeye salmon is known for...

Distinctive in its rich red color, robust flavor and tender flakiness, alder-smoked sockeye offers a quintessential Northwest eating experience. The salmon was caught wild, hand-filleted, and then smoked with alderwood in traditional manner in Anacortes, Wash. No refrigeration needed until the vacuum-sealed pouch is opened Serve with crackers, a loaf...